Chef Kevin's Creations

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Italian Charity Event Workday 8

On Monday, October 12, we put the sauces we made on Saturday, October 10 into pint containers.

  1. Made 136 pints of marinara

  2. Made 15 pints of Bolognese

These extra pints were made to satisfy the additional orders above our initial estimates. Thank you for all of your support; we exceeded our sales goals for this event!

Bon Appetit!